The 5-Point Palm Exploding Hop Technique
This product is currently sold out.
5 hop varieties in massive quantities are infused at 5 contact points throughout the boil and fermentation process for an absolutely hoptacular explosion of aroma and flavor in every death-defying sip. Cryo-Mosaic, Cryo-Citra, Cryo-Simcoe, Amarillo, and Idaho 7 are infused in the kettle, whirlpool, and three other secret points throughout fermentation and conditioning. A beer must embody its name, so you be the judge.
8.1% ABV - 42 IBU
Sold in 4-pack of 16 oz. cans.